Cinnamon Café au Lait Recipe
Serves | 4 |
Cook time | 15 minutes |
Ingredients
- 1 cup Skim Milk
- 2 teaspoons Cocoa Powder
- 1 packet Artificial Sweetener
- sprinkle Cinnamon
- 4 cups Coffee
Directions
Step 1. | Heat milk, stop short of boiling it. Add the cocoa Powder and sweetener. Mix well. Add about a ¼ cup of the milk mix to each coffee cup and sprinkle some of the cinnamon on top. Now serve and pretend you are in Paris! |