Diabetic Yellow Cake Recipe
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Serves
| 16 |
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Prep time
| 1 hour |
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Cook time
| 30 minutes |
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Total time
| 1 hour, 30 minutes |
All of the perfect diabetic birthday cake recipes in one place! Chocolate Birthday Cake?
Yellow Birthday Cake? Want diabetic frosting recipes too? We have it all, just for you!
Ingredients
- 1 tablespoon Stevia Powder
- 1/4 cup Olivio
- 2 cups White Flour
- 5 tablespoons Canola Oil
- 2/3 cups Water
- 1/4 cup Egg Substitute
- 1 teaspoon Baking Soda
- 2 teaspoons Vanilla Extract
- 4 tablespoons Milk, 1%
- 1 teaspoon Lemon Juice
Directions
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Step 1.
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Preheat the oven to 375 degrees Fahrenheit and spray non-fat cooking spray on a 9 inch square baking pan. |
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Step 2.
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In a large mixing bowl, combine and mix all of the ingredients. Pour into the pan. |
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Step 3.
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Bake for 30 minutes or until done. Use a toothpick to test. If it comes out clean, you’re done. Let cool, and then frost if desired. Cuts into 16 servings. |
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